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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220924T160000
DTEND;TZID=America/Los_Angeles:20220924T210000
DTSTAMP:20260824T001957
CREATED:20220922T194746Z
LAST-MODIFIED:20220922T194746Z
UID:50824-1664035200-1664053200@www.celladorales.com
SUMMARY:Quarantine Pizza Pop-up Saturday 9/24
DESCRIPTION:Our friends and favorites Quarantine Pizza will be returning to the taproom this Saturday to serve up some of their delicious pizzas.  They will be serving from 4pm.  See you then!
URL:https://www.celladorales.com/event/quarantine-pizza-pop-up-saturday-9-24/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
ATTACH;FMTTYPE=image/png:https://www.celladorales.com/wp-content/uploads/2022/09/Screenshot_20220922-134410.png
ORGANIZER;CN="Cellador Ales":MAILTO:info@celladorales.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220624T160000
DTEND;TZID=America/Los_Angeles:20220624T220000
DTSTAMP:20260824T001957
CREATED:20220620T224855Z
LAST-MODIFIED:20220622T205723Z
UID:50099-1656086400-1656108000@www.celladorales.com
SUMMARY:Dinner by Sqirl & 🏄‍♂️🏝 'A Prayer for Surf Boy' Release Party
DESCRIPTION:Friends Fest may be over\, but we’re not ready to stop the celebration. This Friday\, our good friends at Sqirl will be joining us at the brewery to host a dinner and release party for A Prayer for Surf Boy\, our newest collab with Chris from Woodshop Beer Co! Chris will be on hand too\, to grace us with his beer float stylings\, featuring our Masumoto beers and custom ice cream from Scoops. \nThe party is Luau themed\, so break out your best Hawaiian shirts and get ready to soak in the good vibes\, bro! \n***The party is open to everyone but dinner requires a ticket***\n\n\nTake a look at this Masumoto-steeped dinner menu:\nPeach Fried Rice\nColeslaw with Coconut Beer Dressing\nPulled Pork Braised in ‘A Prayer for Surf Boy’\nFlavorcrest Peach BBQ Sauce\nTexas Toast\nSpring Bright Nectarine and Cream Jellooooo\n*Menu subject to change\n\n\nGET YOUR TICKETS HERE!\n\nWoodshop Event: Luau\, Sqirl Dinner & Beer Floats\nTickets include a meal catered by Sqirl. This is one of our absolute favorite restaurants in LA! They often use Masumoto fruit on their menus and in their famous jams. Learn more about them here: https://sqirlla.com \nBeer floats created by Chris Quiroga of Woodshop Beer Co.\, featuring custom ice creams by Scoops: instagram.com/scoopsbic \nWe’ll also have Masumoto peaches to munch on\, special tiki/beer/cocktails created by Kevin\, and a tap list full of special Masumoto beers\, including our very last keg of the World Beer Cup award winning Akimbo! \nThis event is open to the public\, but dinner will only be available with a pre-order tickets. \nThe event kicks off at 4pm. \nDinner starts 6pm. \n***Cans are not included with dinner tickets*** \n \n\nGET YOUR TICKETS HERE!
URL:https://www.celladorales.com/event/%f0%9f%8c%8a%f0%9f%8f%84%e2%99%82%ef%b8%8f%f0%9f%8f%9d-a-prayer-for-surf-boy-release-party/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
ORGANIZER;CN="Cellador Ales":MAILTO:info@celladorales.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211119T160000
DTEND;TZID=America/Los_Angeles:20211119T210000
DTSTAMP:20260824T001957
CREATED:20211116T050335Z
LAST-MODIFIED:20211116T051124Z
UID:47810-1637337600-1637355600@www.celladorales.com
SUMMARY:Quarantine Pizza Pop-Up at Cellador Ales
DESCRIPTION:Quarantine Pizza is popping up in the Cellador Ales back lot on Friday\, 11/19 from 4-9 PM! \nSwing by and grab a pie!
URL:https://www.celladorales.com/event/quarantine-pizza-pop-up-at-cellador-ales/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Other,Tasting Room
ATTACH;FMTTYPE=image/jpeg:https://www.celladorales.com/wp-content/uploads/2021/11/IMG_1188.jpg
ORGANIZER;CN="Cellador Ales":MAILTO:info@celladorales.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191115T160000
DTEND;TZID=America/Los_Angeles:20191115T220000
DTSTAMP:20260824T001957
CREATED:20191024T192544Z
LAST-MODIFIED:20191115T225435Z
UID:27730-1573833600-1573855200@www.celladorales.com
SUMMARY:Jackson Ranch Cocktail Night @The Tasting Room!
DESCRIPTION:On Friday 11/15\, we will be releasing Jackson Ranch\, a whiskey inspired beer in 2 variants. One aged in a High West Double Rye Single Barrel and the other in a Knob Creek Cask strength Single Barrel. Alongside the bottle release will be the release of Jackson Ranch glassware & pins\, featuring Jax\, our brewers dog. And yes\, this beer was made in dedication to the angry little guy. \nIn order to honor the release\, it only seems right to create some whiskey based cocktails\, using both versions. Meet us at the tasting room for 9 different cocktails\, created by our very own\, Kevin\, Alex\, and Adam. Stay tuned for details on each cocktail\, and get ready to party. \nJACKSON RANCH \n \nJackson Ranch : High West / Jackson Ranch : Knob Creek\nFrom the Brewer \n10% abv\n375ml – $24 + tax/crv\nLimit 2/pp of each variant \nJackson Ranch was conceived of two years ago as almost exactly what it turned out to be. I wanted to brew a wild ale with rye that matched as closely as possible the color and look of long aged whisky. What I ended up doing was taking one barrel of that rye batch and blending it with one barrel of our normal red base\, which had both been aging in neutral whisky barrels for 8 months\, and blending them together before putting it back into two extremely fresh and special whisky barrels\, a Single Barrel 9 Year High West Double Rye\, and a Single Barrel 14 year Knob Creek. These rested for an additional 8 months before being packaged in clear 375ml whisky bottles un-carbonated. \nThe result is more interesting and more delicious than I could have ever hoped. You do get a lot of whisky flavor and aroma in both variants\, but also a ton of oxidative sherry characteristics. Generally in a sour beer\, long exposure to oxygen would produce unpleasant flavors of acetic acid (vinegar) and ethyl acetate (nail polish remover)\, but instead these aged gracefully more like a spirit. My theory is that since the beer was high in alcohol and dark in color that all of the brettanomyces and bacteria that would have created those flavors were completely dead in the beer\, allowing it to transform and oxidize slowly and gracefully into pleasant flavors. \nI recommend never putting these beers in the fridge. We believe they taste best when consumed at a cool room temperate (like whisky!). Pour a few ounces in a rocks glass\, snifter\, or Glencarin glass and savor slowly. You can also open a bottle and finish it over 2-3 days. Or get creative and make your own cocktail with it! We’ll post some of our Jackson Ranch cocktail recipes on our blog soon. \nI love to experiment and push the boundaries of what a beer can be. And we hope you enjoy this truly unique beverage. \n\nJackson Ranch Merchandise \nJackson Ranch is a beer named honoring our brewer’s rescue pup. Read more about Jax in a recent Instagram Post\, and get ready for some fun merchandise with his little angry self. \nEnamel Pin\n$6/pin + tax \n \n6 oz. Glencairn Whiskey Glass\n$15/glass + tax \n \n  \n  \nJackson Ranch Cocktail Menu \nCocktail 1: Jackson Ranch Flip \nKnob Creek Jackson Ranch shaken with a whole egg and simple syrup\, dusted with nutmeg. \nBartender: Alex Ourieff \n \nCocktail 2: Nectarine Tree Punch \nKnob Creek Jackson Ranch shaken with peach infused with coconut\, fresh orange juice\, cream of coconut\, ice and nutmeg garnish. \nBartender: Kevin Osborne \n \n  \nCocktail 3: Manhattan Jackson Ranch \nMade with High West Jackson Ranch as the base\, & our Syndicate wine beer release\, Psalm Spite\, giving it an amazing color and body. Orange bitters and simple syrup added to round it out. \nBartender: Adam Romney \n \nCocktail 4: Dark and Stormy \nHigh West Jackson Ranch\, Lime Juice\, Apatheia\, Ginger Beer. Stirred with ice in a highball glass. \nBartender: Kevin Osborne \n \nCocktail 5: Blinker \nHigh West Jackson Ranch\, house made grenadine\, grapefruit juice\, simple syrup\, dash of salt. Grapefruit garnish. \nBartender: Kevin Osborne \n \nCocktail 6: Daiquiri \nA classic daiquiri made with our High West Jackson Ranch\, with lime and simple syrup. \nBartender: Alex Ourieff \n \nCocktail 7: Old Fashioned \nKnob Creek Jackson Ranch with orange and chocolate bitters\, simple syrup & a lemon twist. Straight up classic vibes with the JR twist. \nBartender: Adam Romney \n \n  \nCocktail 8: Coming Soon! \nCocktail 9: Coming Soon! \n  \n 
URL:https://www.celladorales.com/event/jackson-ranch-cocktail-beer-day-the-tasting-room/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
ORGANIZER;CN="Cellador Ales":MAILTO:info@celladorales.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190622T080000
DTEND;TZID=America/Los_Angeles:20190622T233000
DTSTAMP:20260824T001957
CREATED:20190524T145819Z
LAST-MODIFIED:20190524T145819Z
UID:24075-1561190400-1561246200@www.celladorales.com
SUMMARY:Tasting Room Closed for the 2nd Annual Sour Friends Fest!
DESCRIPTION:Our tasting room will be closed Saturday\, June 22nd because we will be celebrating LABW11 with our 2nd Annual Sour Friends. Fest! Interested in joining us at the festival?  Find more information about the event and purchase your tickets here.
URL:https://www.celladorales.com/event/tasting-room-closed-for-the-2nd-annual-sour-friends-fest/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190309T120000
DTEND;TZID=America/Los_Angeles:20190309T170000
DTSTAMP:20260824T001957
CREATED:20190228T233423Z
LAST-MODIFIED:20190228T233423Z
UID:22454-1552132800-1552150800@www.celladorales.com
SUMMARY:San Fernando Valley Brewery Tour W/My Valley Pass!
DESCRIPTION:Join My Valley Pass for the only San Fernando Valley Brewery Tour!  Tickets are now on sale!!! \nHop on a luxurious party bus with local comedian Cassie Angel (aka The Valley Vixen) on March 9th as we take you to the best tasting rooms in the SFV! This is sure to be a fun time! \nBreweries that you will visit on the tour include: \nMacleod Ales\, San Fernando Brewing\, 818\, and us! \nGet all the details and tickets at myvalleypass.com \n 
URL:https://www.celladorales.com/event/san-fernando-valley-brewery-tour-w-my-valley-pass/
LOCATION:CA
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190228T190000
DTEND;TZID=America/Los_Angeles:20190228T213000
DTSTAMP:20260824T001957
CREATED:20190228T234154Z
LAST-MODIFIED:20190228T234154Z
UID:22464-1551380400-1551389400@www.celladorales.com
SUMMARY:Drinking & Dragons!
DESCRIPTION:From the hosts themselves: \nROLL INITIATIVE! Drinking & Dragons is back! New to Dungeons & Dragons? Casual dabbler? Level 30 rogue? All players are welcome\, no matter your XPs. \nDrinking & Dragons is divided into three\, 30-minute sessions. Audience members are chosen at random to join the table with our Dungeon Master Riley\, while the audience weighs-in like an improv show. Just because you’re not physically sitting at the table does not mean that you won’t be affecting the game! Audience participation is essential to Drinking & Dragons. \nWe’re thrilled to be partnering with Cellador Ales for this special event\, and are stoked for everyone to try their selection of unique beer offerings. Pacific Pizza Co. will also be present for all your snacking needs. \nWe have a limited capacity for this special event and tickets will go quickly! Gather your party and we’ll see you soon!
URL:https://www.celladorales.com/event/drinking-dragons/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181220T183000
DTEND;TZID=America/Los_Angeles:20181220T220000
DTSTAMP:20260824T001957
CREATED:20181126T213824Z
LAST-MODIFIED:20181130T201815Z
UID:20093-1545330600-1545343200@www.celladorales.com
SUMMARY:Cellador X The Culinary Underground Holiday Dinner!
DESCRIPTION:  \nJoin us Thursday\, December 20th for an evening with Cellador Brewer\, Kevin Osborne\, and The Culinary Underground Chef\, Andrea Machuca. \nDoors open at 6:30pm. Dinner will begin promptly at 6:45pm. \n5 festive courses\, paired with 5 festive beers \n  \n \n  \n$75/ticket + tax – Purchase your ticket(s) HERE! \nA ticket must be purchased to attend. If purchasing more than 1 ticket\, please include the name of the guest(s) in the notes section of your order.  Seating is not assigned\, so if you’d like to ensure your seats are next to friends/family\, please plan to arrive early. \nTickets are limited. Ticket sales will end Tuesday\, December 18th\, or when supplies run out – whichever is first. \nNo refunds or exchanges. No membership discounts. \nMust be 21+ \nNo Minors \nNo pets \nLooking forward to having you!
URL:https://www.celladorales.com/event/cellador-x-the-culinary-underground-holiday-dinner/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181103T120000
DTEND;TZID=America/Los_Angeles:20181103T213000
DTSTAMP:20260824T001957
CREATED:20181016T193808Z
LAST-MODIFIED:20181016T194051Z
UID:18551-1541246400-1541280600@www.celladorales.com
SUMMARY:Pacific Pizza Co. @ the Tasting Room!
DESCRIPTION:Join us during our normal tasting room hours and indulge on some world class pizza from the folks at Pacific Pizza Co.  \nPacific Pizza will be slaying pizzas starting at 12p\, and will stay until they run out and/or when it makes sense for them to.
URL:https://www.celladorales.com/event/pacific-pizza-co-the-tasting-room/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181028T120000
DTEND;TZID=America/Los_Angeles:20181028T190000
DTSTAMP:20260824T001957
CREATED:20181016T193327Z
LAST-MODIFIED:20181016T194027Z
UID:18545-1540728000-1540753200@www.celladorales.com
SUMMARY:Pre-Halloween Weekend @Cellador!
DESCRIPTION:It’s almost Halloween\, and we are celebrating the only way we know how! \nCome dressed up during any of our normal tasting room hours the weekend of 10/26-10/28 and get your first beer for $1!
URL:https://www.celladorales.com/event/pre-halloween-weekend-cellador-3/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181027T120000
DTEND;TZID=America/Los_Angeles:20181027T213000
DTSTAMP:20260824T001957
CREATED:20181016T193130Z
LAST-MODIFIED:20181016T194002Z
UID:18538-1540641600-1540675800@www.celladorales.com
SUMMARY:Pre-Halloween Weekend @Cellador!
DESCRIPTION:It’s almost Halloween\, and we are celebrating the only way we know how! \nCome dressed up during any of our normal tasting room hours the weekend of 10/26-10/28 and get your first beer for $1!
URL:https://www.celladorales.com/event/pre-halloween-weekend-cellador-2/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181026T160000
DTEND;TZID=America/Los_Angeles:20181026T213000
DTSTAMP:20260824T001957
CREATED:20181016T192931Z
LAST-MODIFIED:20181016T193938Z
UID:18535-1540569600-1540589400@www.celladorales.com
SUMMARY:Pre-Halloween Weekend @Cellador!
DESCRIPTION:It’s almost Halloween\, and we are celebrating the best way we know how! \nCome dressed up in a costume during our normal tasting room hours the weekend of 10/26-10/28 and get your first beer for $1! \n 
URL:https://www.celladorales.com/event/pre-halloween-weekend-cellador/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20181021T120000
DTEND;TZID=America/Los_Angeles:20181021T213000
DTSTAMP:20260824T001957
CREATED:20181017T143653Z
LAST-MODIFIED:20181017T144538Z
UID:18568-1540123200-1540157400@www.celladorales.com
SUMMARY:Melon Saison Bottle Release @the Tasting Room!
DESCRIPTION:We’re open from 12-9:30p\, and will be releasing our Melon Saison! \nBottles will be available on a first come first serve basis. \n  \nBarrel Aged Saison Blend with Sugar Cube Melons\nMelon Saison is the next in our series of Simple Saison blends re-fermented with fruit varieties that have subtle flavors. This series started under the name Saison du Chuchotements (Saison of Whispers in French). So far we have done Unfruited\, Green Pears\, Melon (honeydew and cantaloupe)\, Cherimoya\, Asian Pears\, and now Sugar Cube Melons. This is one of the very few brands that we blend from a single base beer\, which we call Simple Saison. Brewed with Pilsner Malt\, Floor Malted Wheat\, and Spelt\, then fermented and aged in white wine barrels with our house mixed cultures. We usually blend from vintages ranging in age from 4-8 months. \n \nThe Sugar Cube Melons come from Weiser Family farms in Tehahapi\, Ca. We have a special relationship with this farm. We use their Tehahapi Grain Project Heirloom wheat for our Lambic Inspired beers\, and we also used their beautiful Nantes Carrots for The Carrot King. These were some of the best tasting melons we’ve ever had. Similar in appearance and flavor to cantaloupes\, but packed with so much more flavor. We ate ungodly amounts of the fruit when we were processing them. You can visit with Alex the farmer and buy his fruit at the Sunday Hollywood and Wednesday Santa Monica Farmers Markets. Cheers! \n5.0%abv \nAvailable in 375ml ($9) & 750ml ($18) formats. \nTax + crv applied at checkout. \n  \n \n 
URL:https://www.celladorales.com/event/melon-saison-bottle-release-the-tasting-room/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170122T120000
DTEND;TZID=UTC:20170122T180000
DTSTAMP:20260824T001957
CREATED:20170114T084435Z
LAST-MODIFIED:20170121T054543Z
UID:1464-1485086400-1485108000@www.celladorales.com
SUMMARY:Tasting Room Open
DESCRIPTION:Beer List \n5oz and 10oz pours available for the following: \nCaute – 3.9%ABV Table saison aged in Red Wine Barrels and dry hopped with Czech Saaz. \nBerlinerish Blend 2 – 4.4%ABV Blend of barrel fermented Brett Berliners. \nIn Principio… Saison Blend 1 – 5.8%ABV Blend of Barrel Aged Saisons. \nSans Agrumes (w/o citrus)  – 5.9%ABV Mosaic and El Dorado hoppy Farmhouse Ale. The base for Firegold \nRəstik Blend 1 (bottle) – 5.8%ABV Farmhouse Ale dry hopped w/ Mosaic & El Dorado \nConfuzzled (bottle) – 5.6%ABV Blended sour aged w/Pineapple\, Mango\, & Guava \nFiregold Blend 1  (bottle) – 5.8%ABV Farmhouse ale w/Oranges and Orange peel. \nFiregold Blend 2 (bottle) – 5.8% ABV Farmhouse Ale w/ Tangerines \nAkimbo (bottle) – 4.2% ABV Table Sour ages in Chardonnay barrels w/ Masumoto peaches & dry hopped w/Nelson Sauvin \nBottles To Go: \nRəstik  (limit 6) $9 – 5.8%ABV Farmhouse Ale dry hopped w/Mosaic & El Dorado. 375ml. \nAkimbo (limit 2) $8 – 4.2%ABV Table Sour aged in Chardonnay barrels w/ Masumoto Peaches & dry hopped w/Nelson Sauvin. 375ml. \nFiregold Blend 1 (limit 4) $9 –  5.8%ABV Farmhouse ale brewed w/Oranges and Orange peel. 375ml. \nCaute (limit 1) $7 – 3.9%ABV Table Saison aged in Red Wine Barrels and dry hopped with Czech Saaz. 375ml. \n  \nFood will be provided by Bao and Buns Food Truck! Menu can be found here! \n \n  \n 
URL:https://www.celladorales.com/event/tasting-room-open-7/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170120T160000
DTEND;TZID=UTC:20170120T210000
DTSTAMP:20260824T001957
CREATED:20170113T093405Z
LAST-MODIFIED:20170121T054417Z
UID:1446-1484928000-1484946000@www.celladorales.com
SUMMARY:Tasting Room Open
DESCRIPTION:Beer List \n5oz and 10oz pours available for the following: \nCaute – 3.9%ABV Table saison aged in Red Wine Barrels and dry hopped with Czech Saaz. \nBerlinerish Blend 2 – 4.4%ABV Blend of barrel fermented Brett Berliners. \nIn Principio… Saison Blend 1 – 5.8%ABV Blend of Barrel Aged Saisons. \nSans Agrumes (w/o citrus)  – 5.9%ABV Mosaic and El Dorado hoppy Farmhouse Ale. The base for Firegold \nRəstik Blend 1 (bottle) – 5.8%ABV Farmhouse Ale dry hopped w/ Mosaic & El Dorado \nConfuzzled (bottle) – 5.6%ABV Blended sour aged w/Pineapple\, Mango\, & Guava \nFiregold Blend 1  (bottle) – 5.8%ABV Farmhouse ale w/Oranges and Orange peel. \nFiregold Blend 2 (bottle) – 5.8% ABV Farmhouse Ale w/ Tangerines \nAkimbo (bottle) – 4.2% ABV Table Sour ages in Chardonnay barrels w/ Masumoto peaches & dry hopped w/Nelson Sauvin \n  \nBottles To Go: \nRəstik  (limit 6) $9 – 5.8%ABV Farmhouse Ale dry hopped w/Mosaic & El Dorado. 375ml. \nAkimbo (limit 2) $8 – 4.2%ABV Table Sour aged in Chardonnay barrels w/ Masumoto Peaches & dry hopped w/Nelson Sauvin. 375ml. \nFiregold Blend 1 (limit 4) $9 –  5.8%ABV Farmhouse ale brewed w/Oranges and Orange peel. 375ml. \nCaute (limit 1) $7 – 3.9%ABV Table Saison aged in Red Wine Barrels and dry hopped with Czech Saaz. 375ml. \n  \nFood will be provided by Bao and Buns Food Truck! Menu can be found here!
URL:https://www.celladorales.com/event/tasting-room-open-4/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170108T120000
DTEND;TZID=UTC:20170108T180000
DTSTAMP:20260824T001957
CREATED:20170103T064814Z
LAST-MODIFIED:20170108T022330Z
UID:1262-1483876800-1483898400@www.celladorales.com
SUMMARY:Tasting Room Open
DESCRIPTION:Address: 16745 Schoenborn St North Hills\, Ca 91343 \nBeer List (all beers available in 5 oz & 10 oz pours) \n++good Mosaic 6.4% (draft) \n++good Citra 6.4% (bottle) – OUT \nRəstik 5.8% (bottle) \nAkimbo 4.2% (bottle) \nFiregold – Blend 1 w/ Oranges 5.8% (bottle) \nFiregold – Blend 2 w/ Tangerines 5.8% (draft) \nBerlinerish (draft) \nConfuzzled 5.4% (draft) \nPalimpsest 8.5% (bottle) \nBottles To Go: (while supplies last) \nRəstik $9 \nAkimbo $8 \nFiregold – Blend One $9 \nPalimpsest – Bourbon Barrel Blend $11
URL:https://www.celladorales.com/event/tasting-room-open-3/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170107T120000
DTEND;TZID=UTC:20170107T200000
DTSTAMP:20260824T001957
CREATED:20170103T064739Z
LAST-MODIFIED:20170108T022249Z
UID:1259-1483790400-1483819200@www.celladorales.com
SUMMARY:Tasting Room Open
DESCRIPTION:Address: 16745 Schoenborn St North Hills\, Ca 91343 \nUnfortunately\, Tacos La Bomba had to cancel last minute due to technical issues. We apologize for any inconveniences! There will not be food provided\, however\, we do have snacking nuts in the tasting room.  \nBeer List (all beers available in 5 oz & 10 oz pours) \n++good Mosaic 6.4% (draft) \n++good Citra 6.4% (bottle) – OUT \nRəstik 5.8% (bottle) \nAkimbo 4.2% (bottle) \nFiregold – Blend 1 w/ Oranges 5.8% (bottle) \nFiregold – Blend 2 w/ Tangerines 5.8% (draft) \nBerlinerish (draft) \nConfuzzled 5.4% (draft) \nPalimpsest 8.5% (bottle) \nBottles To Go: (while supplies last) \nRəstik $9 \nAkimbo $8 \nFiregold – Blend One $9 \nPalimpsest – Bourbon Barrel Blend $11
URL:https://www.celladorales.com/event/tasting-room-open-2/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170106T160000
DTEND;TZID=UTC:20170106T210000
DTSTAMP:20260824T001957
CREATED:20170103T063852Z
LAST-MODIFIED:20170104T063851Z
UID:1254-1483718400-1483736400@www.celladorales.com
SUMMARY:Tasting Room Open
DESCRIPTION:Address: 16745 Schoenborn St North Hills\, Ca 91343 \nFood will be available for purchase from Tacos La Bomba! \nBeer List (all beers available in 5 oz & 10 oz pours) \n++good Mosaic 6.4% (draft) \n++good Citra 6.4% (bottle) \nRəstik 5.8% (bottle) \nAkimbo 4.2% (bottle) \nFiregold – Blend 1 w/ Oranges 5.8% (bottle) \nFiregold – Blend 2 w/ Tangerines 5.8% (draft) \nBerlinerish (draft) \nConfuzzled 5.4% (draft) \nPalimpsest 8.5% (bottle) \nBottles To Go: (while supplies last) \nRəstik $9 \nAkimbo $8 \nFiregold – Blend One $9 \nPalimpsest – Bourbon Barrel Blend $11 \n 
URL:https://www.celladorales.com/event/tasting-room-open/
LOCATION:Cellador Ales Barrel House\, 1879 Del Amo Blvd\, Torrance\, CA\, 90501\, United States
CATEGORIES:Tasting Room
END:VEVENT
END:VCALENDAR